A hardy indigenous succulent with fleshy, rounded green leaves edged in red, the Green Pig’s Ear is a true Cape classic. From late spring through summer (October to February in Cape Town), it produces tall stems topped with clusters of orange-red, bell-shaped flowers that attract sunbirds and pollinators. Perfect for water-wise gardens, borders, and containers, this versatile plant thrives in full sun or semi-shade. Bring home the Green Pig’s Ear for bold foliage and seasonal bursts of colour. Green Pig’s Ear Cotyledon orbiculata ‘Green’
Plant in sandy, well-draining soil and position in full sun or semi-shade. Water sparingly, especially in winter, as the plant stores moisture in its fleshy leaves. Remove spent flower stalks to encourage neat growth. Prune lightly if plants become leggy, and protect from excessive frost.
The name “Pig’s Ear” comes from the rounded, fleshy leaves that resemble the shape of a pig’s ear. In traditional Cape gardens, this plant has long been valued for its resilience and ornamental appeal.
Cotyledon orbiculata is toxic to livestock, cats, and dogs if ingested, due to cardiac glycosides present in the leaves. Handle with care and avoid planting where pets may chew on it.
| Botanical Name |
Cotyledon Orbiculata 'Green'
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Growth Expectancy
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90cm H x 90cm W
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Position
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Sun
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| Water Smart | Yes |
| Indigenous | Yes |
